Fireside Chat on Cultural Entrepreneurship & Resilience

Join the MBA Asian Business Club and us for an enriching Fireside Chat on Cultural Entrepreneurship & Resilience with Pooja Bavishi, the pioneering CEO of Malai Ice Cream, on March 21, 2024, at the Koury Auditorium in UNC Kenan-Flagler Business School. Delve into the journey of a remarkable entrepreneur who interlaces the vibrant flavors of South Asian spices with the sweet delight of ice cream.

Pooja, an alumnus of UNC-Chapel Hill with further education from the London School of Economics and an MBA from NYU, has not only crafted a unique business model but also joyfully embraced the title of “champion” on Food Network’s Chopped Sweets.

This event, moderated by Dr. Atul Nerkar, is a celebration of cultural diversity, innovative entrepreneurship, and the resilience required to build a business that stands out. Don’t miss out on the chance to be inspired by Pooja’s passion and dedication to delivering happiness through her artisanal ice cream, and yes, enjoy a taste of Malai’s exquisite flavors – a treat for all attendees!